For my very first recipe post, I am sharing a recipe for Gluten-Free, Dairy-Free Blueberry Cobbler. Blueberries always make me think of summertime in Massachusetts, where I grew up, and I often romanticize their fine balance of sweet and tart, purple and blue, fruit and dessert. There are few things more satisfying than popping a blueberry …
Continue reading Blueberry Cobbler, Playlists, and Mid-August Feelings
A lot of old pain bubbled up this month, mostly stemming from my rent being raised and my scramble to find a new home. I’m still looking, but not as passionately as I should be. It is one of those rare moments that I am faced with decisions I’d rather avoid and hide from. It …
While the original intent behind interviewing my friends for the blog was to highlight their endeavors, I am finding that writing about them reminds me of why our lives converged and how important it is that I keep them near. As we grow older and pursue various relationships and careers, we don’t get to spend as much time …
Continue reading Comfort Food Means Lots of Wine, Carbs, and Butter (RISOTTO RECIPE!)
Everyone knows the 3 Ingredient Cookie Recipe. A healthy easy treat you can make in no time. It's just bananas, oatmeal, and protein. It has made so many rounds on social media, especially Pinterest, that it’s hard to find any sort of original creator. It just exists. I’ve been a fan of the cookie ever since I …
Continue reading Introducing 4 Ingredient Cookies – Twists on the Classic
I love green smoothies! They are way more filling than a juice (but I love juice too!) and you can mix and match to make the most interesting and flavorful concoctions. It's like I can pretend that I'm a mad scientist...but with greens! I made the below image and matching PDF for you to download …
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